Balsamic Steak with Red Cabbage and Potato Wedges

Perfectly cooked steak (in my case slightly underdone, it was a funny shaped steak) crispy potatoes wedges with Rosemary and a naturally sweet cabbage with onion and mustard seeds. The steak we had was flank steak which comes from the under belly of the cow by the hind quarters. It is usually long and thin [...]